Coloring Inside the Lines

That’s how we were taught to color in Elementary School 🙂 Today’s card features heat embossing with a side of coloring!

poppies full size

Stampin’ Steps:

  1. Ink up your Pleasant Poppies Stamp set with Versamark Ink and stamp onto Crumb Cake card stock
  2. Heat emboss your image with white embossing powder and Heat Tool
  3. Color with Calypso Coral, Crushed Curry, and Old Olive Stampin’ Write Markers
  4. Tip: the embossed lines make it VERY easy to stay inside the lines 🙂
  5. Cut a layer of cardstock or chipboard 1/4″ smaller than the crumb cake to create a template and trace with White Signo Gel Pen
  6. Layer on Whisper White card stock with Snail Adhesive
  7. Embellish with NEW Crushed Curry 3/4″ Chevron Ribbon, Linen Thread, Antique Brads, and the greeting of your choice (also embossed!)
  8. Pop it up on your Crumb Case card base with dimensionals.

posies closeup

posies embellishments

Have a Fabulous Day and Happy Stamping!

~Lauren

Side Notes:

  1. Buy 3 Get 1 FREE Designer Series Paper Promotion! Stock up on your favorites!
  2. The CLEARANCE RACK has been restocked!!!! Check out the discounts HERE and SAVE!!!
  3. Remember….You CAN combine Clearance Rack items with Regular Catalog Items AND any of the online classes too! Order Online 24/7
  4. ***2 NEW Upcoming Events: Day and Evening times available!!!  Six-Sided Sampler Card Class and Serene Silhouettes Card Class. Click on the links to Sign up Today!
  5. Need more Inspiration???
  • Follow me on Pinterest
  • Like me on Facebook
  • Join me on Instagram @Midmostamping
  • FREE Friday Tutorials when you subscribe to my Newsletter
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s